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  • Special Issue 2024: International Conference on New Horizons in Bioengineering: Fostering Academia-Industry Partnership (ICB-2024)

    Guest Editors 

    Dr. G. Nagamaniammai, 
    B.E, M. Tech, Ph. D Associate Professor Department Food Process Engineering School of Bioengineering, College of Engineering and Technology SRM Institute of Science and Technology Kattankulathur- 603203 Chengalpattu (Dt) Tamil Nadu, India 
    Mail.Id:nagamaniammai@gmail.com and nagamang@srmist.edu.in 

    Dr. P. Gurumoorthi
    Ph.D., FISAB. HoD (i/c), Department of Food and Process Engineering Faculty of Engineering and Technology SRM Institute of Science and Technology Kattankulathur- -603 203, Chengalpattu Dt. Tamil Nadu

    Acceptance of Papers from Conference: 25th Feb 2024 to 30th Apr 2024

  • SI: Sustainable Innovations in Food Fermentation and Technology (SIFT-2024)

    The Special Issue would be based on the papers presented in the international conferences on Innovations in Biotechnology for Sustainability (IBS-2024; ibs2024.in) to be held on November 23-25, 2024, at New Delhi, India, international conference on Advances in Biotechnology and Bioinformatics (ICABB-2024; dpu.edu.in/icabb2024/) on November 26-29, 2024, at Pune, India and international conference on Advanced Bioprocessing Technologies for Biomass Conversion - Sustainability and Bioresource Management (IBA-IFIBiop XI, 2024; https://jhanwarassociates.in/iba2024/) on Dec 1-6, 2024, at Hong Kong and Dongguan, China.

    Timeline: SI will be opened on December 1, 2024, and close on February 28, 2025.

    Guest Editors:

    Prof Ashok Pandey, Centre for Energy and Environmental Sustainability, Lucknow, India
    Email: ashokpandey1956@gmail.com

    Prof Christian Larroche, Universite Clermont Auvergne, Clermont Ferrand, France
    Email: christian.larroche@uca.fr

    Dr Anil Kumar Patel, National Kaohsiung University of Science and Technology, Taiwan
    Email: anilkpatel22@nkust.edu.tw

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